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dc.titleSocio-biodiversity Bioeconomy in the State of Pará
dc.contributor.authorCosta, Francisco de Assis
dc.contributor.authorCiasca, Bruna Stein
dc.contributor.authorCastro, Ellen Claudine Cardoso
dc.contributor.authorBarreiros, Rogger Mathaus Magalhães
dc.contributor.authorFolhes, Ricardo
dc.contributor.authorBergamini, Leonardo Lima
dc.contributor.authorSobrino, Aluízio Solyno
dc.contributor.authorCruz, Arthur
dc.contributor.authorCosta, Alencar
dc.contributor.authorSimoes, Juliana
dc.contributor.authorAlmeida, Juliana
dc.contributor.authorSouza, Hélcio Marcelo de
dc.contributor.orgunitClimate Change Solutions Division
dc.coverageBrazil
dc.coverageLatin America and the Caribbean
dc.date.available2022-03-30T09:00:00
dc.date.issue2021-10-18T00:10:00
dc.description.abstractThe innovative study analyzes the economic value and importance of the biodiversity for the amazon region, in particular for the economy of the state of Pará and presents recommendations for the implementation of public policies aimed at developing a bioeconomy based on the preservation of the native forest and socio-biodiversity of the region. The results of the study demonstrate that the support of the biodiversity products, aligned with the conservation of the amazon forest, benefit the social and economic development of the amazon states and represent a unique opportunity for a sustainable development model for the Amazon Forest that reconciles environmental conservation and income generation for local populations. The projections done by the study indicate that potential economic gains in the next two decadeswith adequate public policies generated by the production of açaí, cocoa-almond, chestnut, copaíba, cumaru, andiroba, honey, buriti, cupuaçu and palm heart, could reach more than US$30 billion by 2040, and increase by more than 30 times its current value.
dc.format.extent269
dc.identifier.doihttp://dx.doi.org/10.18235/0003713
dc.identifier.urlhttps://publications.iadb.org/publications/english/document/Socio-biodiversity-Bioeconomy-in-the-State-of-Para.pdf
dc.identifier.urlhttps://publications.iadb.org/publications/portuguese/document/Economia-da-sociobiodiversidade-no-estado-do-Para.pdf
dc.language.isoen
dc.mediumAdobe PDF
dc.publisherInter-American Development Bank
dc.subjectIndustry
dc.subjectBioeconomic
dc.subjectBiodiversity
dc.subjectEconomy
dc.subjectLivestock
dc.subjectRetail
dc.subjectValue Chain
dc.subjectEnvironmental Economy
dc.subjectValue Added
dc.subjectAgroforestry
dc.subjectForest Conservation
dc.subjectBiodiversity Conservation
dc.subject.jelcodeO13 - Agriculture • Natural Resources • Energy • Environment • Other Primary Products
dc.subject.jelcodeQ13 - Agricultural Markets and Marketing • Cooperatives • Agribusiness
dc.subject.jelcodeQ15 - Land Ownership and Tenure • Land Reform • Land Use • Irrigation • Agriculture and Environment
dc.subject.jelcodeQ18 - Agricultural Policy • Food Policy
dc.subject.jelcodeQ23 - Forestry
dc.subject.jelcodeQ56 - Environment and Development • Environment and Trade • Sustainability • Environmental Accounts and Accounting • Environmental Equity • Population Growth
dc.subject.keywordsBiodiversity;Amazon;Forest;Economic Impact;Forestry Conservation
idb.identifier.pubnumberIDB-TN-02264
idb.operationRG-T2942
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